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Blog Recipes

Fairtrade Chocolate and Pear Upside Down Cake

This delicious chocolate pudding is packed full of Fairtrade ingredients and delicious caramelised pears. Delicious served warm with a scoop of Our Cow Molly ice cream! Ingredients For the caramelised pears: For the sponge: Fairtrade icing sugar and Our Cow Molly “Just Molly” ice cream to serve. Method

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Blog Recipes

Fairtrade Maftoul and Lentil Salad Recipe

Our Fairtrade Maftoul and Lentil Salad Recipe makes the perfect side dish to accompany any meat or vegetarian dishes. Packed with protein and very tasty. Served hot. Ingredients:100g spinach – most chopped, reserve some for servingGenerous bunch parsley, chopped150g Palestinian Maftoul300ml vegetable or chicken stock1 can of precooked lentils, drained & rinsedhalf a red onion, finely sliced1 clove of […]

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Fairtrade Chocolate Pavlova

This chocolate pavlova is the perfect dessert to finish off any special meal! Deliciously soft, sweet, chocolatey meringue topped with whipped cream and raspberries, it’s the dessert of any chocolate lovers dreams! A Nigella Lawson recipe, given a fair trade twist – this is easy to make and even easier to eat! Watch as it […]

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Tony’s Salted Caramel Chocolate Cheesecake

Tony’s Chocolonely is one of our most popular chocolates with customers, and our personal favourite! Tony’s are a chocolate company who are leading the way in the battle against slavery in the cocoa industry and their interesting flavours, funky packaging and BIG sized bars make it difficult to resist a bar when you come in! […]

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Fair Trade Flipping

Do you like making pancakes? They can feel a bit daunting – especially if you only make them once a year! Today is the day to give it a go – Shrove Tuesday or ‘Pancake Day’ is the day before ‘Ash Wednesday’, which marks the beginning of Lent, the 47 days before Easter. It is […]

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Fairtrade Banana Cake

This is my family’s favourite banana cake recipe. It’s light, moist, delicious and very easy to make – Grace has been making this since she was a toddler (see picture above)! It uses American cup measurements, I am afraid I haven’t worked out the weight of ingredients in grams. If you don’t have a set […]

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Fair Trade Double Chocolate Loaf Cake

This double chocolate loaf cake is easy to make and even more delicious to eat. It’s the perfect tea time treat! I made my cake with the help of my sous-chef Grace who you can see from the pictures is extremely capable in the kitchen! This recipe was originally from the BBC Good Food website, […]

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Pots de Crème au Chocolat

This French inspired chocolate recipe is the perfect dessert for you Valentine’s Day supper. This simple recipe is great when you need a dessert that is sure to impress. Originally from ‘The Times Calendar Cookbook’ by Katie Stewart, this recipe is a favourite of Jenny’s and has been served to many friends over the years. […]

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Fairtrade Energy Bars

These energy bars are a staple snack in my house- I use them to refuel after a run or workout since they are a great source of protein and natural sugars. More importantly, they taste delicious, are quick and easy to make, and can be made entirely from Fairtrade ingredients available at Good Taste! Ingredients […]

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Vegan Chocolate Chip Cookies

These chocolate chip cookies are absolutely delicious, easy to make and what’s more they are Vegan – perfect for Veganuary! This recipe creates a chewy textured cookie, but the addition of oats into the mixture means that they don’t fall apart yet still melt in the mouth! This recipe is from www.thevegspace.co.uk and as always […]